Tag Archives: Haagen-Dazs

Ice cream on a cold winter day

Chocolat Framboise and White Peach at Haagen-Dazs at Ikebukuro.
Double, 500 yen.

Chocolate flavor is rich and strong. The framboise is sweet and sour, which makes a bit of kick. White Peach is okay.  Obviously, these two are not a good combination.

This shop is really small and they don’t have much choice. The one in Aoyama is the best as far as I know. They offer so many flavors of ice creams, different kinds of parfait and cakes. It also has good sofas to sit and enjoy your ice cream with great view of the busy streets in the downtown Tokyo.

Posted from my cellphone

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