Mix katsu-ni, 680yen at Yayoiken in Ginza.
Katsu-don is one of my favorite food (I like any food and I say everything is my favorite, though!) and it reminds me of the entrance exam for high school. My mom cooked me “katsu”, fried pork cutlet for me in the morning on that day since “katsu” means win in Japanese. It was a good luck from her. I wonder she did the same for my sister.
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